Cellar Bar


Come join us at our 24-tap Cellar Bar in Sydney's Inner West. Our bar features a constantly changing tap list of craft beer goodness, pouring both award-winning Wayward favourites and single-batch Wayward beers that are only available at the brewery.
We also reserve guest taps to showcase the talent of other local craft breweries.

Take Aways are available in bottles, Growler (1.89L) and Squealer (0.95L) - Wayward beers only.


Wayward Brewing Co.

3 Gehrig Lane


NSW 2050

Opening Hours


Monday 4pm - 9pm

Tuesday CLOSED
Wednesday CLOSED

Thursday 2pm - 10pm

Friday 2pm - 10pm

Saturday 12pm - 10pm

Sunday 12pm - 8pm

*8pm CLOSE on public holidays*

We are dog and child friendly!


Food Trucks

Our resident food trucks, Pigout Aus and Mr. Chan's visit the brewery on Fridays, Saturdays and Sundays. 

Fridays: Mr. Chan's

Mr. Chan's is an Asian Fusion street food pop up. Order Buddha's Secret, you won't be disappointed!

Saturdays and Sundays: Pigout Aus

Pigout Aus is an American fusion burger pop up, setting their own food trends with specials including cheeseburger dumplings.


From 5pm you can order Pizza at the bar and it'll be delivered to your table fresh and hot from our local pizza bar.

What's on Tap


We have 24 taps that are constantly changing - we use Untappd to let everyone know what's currently on.


A select range of wines and soft drinks are available to non-beer lovers.


Live Music

Our Sunday Sessions run 4-7pm every week inviting local singer-songwriters in to The Cellar for chilled-out afternoons of tunes. Here's who's set to play for the next month: 

7th July: Rowan and Friends

14th July: Jesse Redwing

21st July: Romi

28th July: Two Easy

4th August: Rowan and Friends

11th August: Kid Hank

Want to play? Email dee@wayward.com.au

Tours & Tastings


Learn how beer is made on a guided tour of the Wayward production brewery. See, touch and taste the grain and hops that go in to the entire brewing process. The tour will be accompanied by Wayward Brews and a guided tasting. It's your chance to learn a bit about our local craft while enjoying the delicious result!

Saturdays at 2pm

Tours last between 40-60 minutes.

Minimum of 3 people, maximum of 20 people per tour.

Cost $25 

Table Bookings

​Coming in for a special occasion, or just want to make sure you get a seat? Fill in our booking form to reserve a table and our bar team will get back to you.

  • Maximum people per table booking is 50

  •  The latest booking time for weekends is 4pm